Tea Recipes

Exploring Palate, our Master Blenders have collaborated with culinary and mixology experts for decades. Experience recipes featuring TEALEAVES - the 'secret ingredient' in the world's most esteemed kitchens and bars.

delicious smokey warm ramen

Executive Chef Nick Pelliccione's BC Forestea Ramen

delicious smokey warm ramen

Executive Chef Nick Pelliccione's BC Forestea Ramen

By Executive Chef Nick Pelliccione

TEALEAVES Earl Grey Raspberry Chocolate Mooncakes with earl grey tea infused ganache and raspberry jelly

Earl Grey Mooncakes Dish

By Chef Marcel Kofler

Composed Chamomile Dessert

Composed Chamomile Dessert

By Sous-Chef Elaine Wong

smokey rum cocktail mixology recipe

Chief Skugaid Cocktail

By Justin Taylor

Adella Dessert

By Pastry Sous-Chef Michael Sotomango

TEALEAVES Lavender Earl Grey Ice Cream dessert recipe

Chef Dan Olson's Lavender Earl Grey Ice Cream

By Chef Dan Olson

Celebration of Summer Entree

Celebration of Summer Entree

By Executive Chef Shaun Hergatt

brined pork, green mustard puree, pickled apples, spaetzle dinner recipe

Brined Pork with Green Mustard and Pickled Apples Dish

By Chef Marck Banagan

Green Meditations

Green Meditations

By Executive Chef Alex Chen

Breakfast on the Coast Dessert

Breakfast on the Coast Dessert

By Executive Chef Christophe Bonzon

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