Notes from Alex Chong, Pastry Chef at Regent Singapore, A Four Seasons Hotel:
“Allowing the gelato to cool before churning allows for the the most decadent, creamiest texture.”
Servings: 1 Pastry
Keywords: Dessert, Pastry, Baked Goods , Holiday, Ice Cream, Gelato, Sweet
In time for the holidays, TEALEAVES, in a collaboration with 15+ ballet companies, 10+ luxury hotel partners, and an antiquarian horologist, launched the worldwide Nutcracker #AfternoonTEALEAVES: Gifts of Time initiative. The project is a twist to the traditional gift guide that offers experiential pairings to afternoon tea, themed after the story of the Nutcracker, and celebrates the arts, true craftsmanship, and spending quality time with others.
Piece together your real-life Nutcracker fairytale and explore various ‘Gifts of Time’. Journey to https://www.tealeaves.com/pages/afternoon-tealeaves-nutcracker.